The ZWILLING Tradition 4″ Paring Knife is a small knife with a strong blade and center tip. It is ideal for cleaning, peeling and cutting small fruits and vegetables, for chopping fresh herbs, garlic, onions and food into smaller pieces.
Precision-stamped from a single-piece of high carbon NO STAIN steel
Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
57 Rockwell Hardness
Ergonomic 3-rivet handle with embedded TWIN logo and full tang provides maximum comfort and stability while cutting
Dishwasher safe, hand wash recommended
Made in Spain
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